Experience exciting contemporary Chinese dishes tempered with an eclectic blend of international cuisines.
Fin welcomes you to try our prix fixe tasting menu for $49.99. Click here to view the menu.
APPETIZERS
FIN's Four
[Chilled: Jellyfish, Chinese Ham, Beef Flank & Octopus]
Abalone, Jellyfish & Sweet Pickles
Steamed Soya Chicken & Barbecued Pork
Shrimp & Scallop Lettuce Wrap, Pine Nuts
Crisp Shiitake Mushrooms, Sweet Vinegar Sauce
Spicy Eggplant, Hong Kong-Style
Crisp Shrimp on Fried Toast
Vegetable Egg Roll
Pan-Fried Pork Pot Stickers
Barbecued Spare Ribs
Pan-Fried Goose Liver and a touch of Black Pepper Sauce
SOUPS
Soup of the Day, Chinese Herbs
Vegetarian Hot & Sour Soup, Enoki Mushrooms
Shredded Dungeness Crabmeat & Corn
Shrimp & Pork Won Ton Soup
Double-Boiled Buddha Jump Wall
LIVE FISH & SEAFOOD
Fresh from FIN's Tank–Steamed, Sashimi,
Wok-Fried, or Braised
Daily Fish Selection
Maine or Australian Lobster
Santa Barbara Prawns
Dungeness Crab
Alaskan or Austrian King Crab
Crystal Crab
Giant Clam
SEAFOOD
Wok-Fried Lobster,
Spicy Curry Creamy Coconut Sauce Mkt.
Stir-Fried Lobster Tail,
Spicy Seafood Meat Sauce, X.O. Sauce
Wok-Fried Lobster Tail,
Blackbean and Egg Sauce, Cantonese-Style
Braised Whole Fresh Abalone, Seasonal Vegetables
Braised Whole Japanese Abalone, Seasonal Vegetables
Stir-Fried Fresh Sliced Abalone, Seasonal Vegetables
Stir-Fried Fresh Sliced Abalone & Sea Cucumber
Pan-Fried Scallops, Black Bean Sauce
Crispy Fragrant Salt & Pepper Squid
Wok-Fried Chilean Sea Bass, Scallion & Garlic
Lightl Fried Prawns,
Creamy Mayonnaise, Melons & Glazed Walnuts
Steamed Live Prawns, Garlic Sauce
Pan-Fried Shrimp, Kung Pao Spicy Sauce
Steamed Sea Bass, Cured Ham
MEAT & POULTRY
Cantonese Barbecued Duck Half or Whole
Imperial Peking Duck
Crispy Chicken, Cantonese-Style
Chicken Breast, Kung Pao Spicy Sauce
Chicken Breast, Macadamia Nuts
Beef Tenderloin, Black Pepper Sauce
Tender Beef, Broccoli
Mongolian Beef
Braised Mandarin-Style Tangy Pork Chop
Steamed Minced Pork, Mushrooms & Squid
Wok-Fried Lamb Chop, Pepper & Garlic
Steamed Chopped Chicken,
Chinese Sausage & Mushrooms
CLAY POT
Beef Brisket
Fresh Sliced Abalone, Lobster & Mixed Seafood
Fresh Sliced Abalone & Sea Cucumber
Braised Spicy Oxtail
Sizzling Chicken & Chinese Sausage
Chicken, Tofu & Salted Fish
Braised Sea Bass, Tofu & Shredded Pork
Eggplant, Yu Heung Sauce
Braised and Fried Tofu,
Stewed Pork Belly, Taiwanese-Style
Braised and Fried Tofu, Black Mushrooms & Vegetables
NOODLES
Seafood Pan-Fried Noodles
Shrimp Pan-Fried Noodles
Chicken Pan-Fried Noodles
Beef Pan-Fried Noodles
Vegetarian Pan-Fried Noodles
Beef Pan-Fried Soya Flat Rice Noodles (Chow Fun) Singapore-Style Pan-Fried Rice Vermicelli, Pork & Shrimp Stewed E-Fu Noodle, Enoki Mushrooms & Sliced Pork
FRIED RICE
Salted Fish & Chicken
Yang Chow
Seafood & Spicy X.O. Sauce
Shrimp Curry
Chinese Sausage
Dried Scallop & Egg White
Fok Jau
VEGETABLES
Stir-Fried String Beans, Spicy X.O. Meat Sauce
Chinese Broccoli, Oyster Sauce
Stir-Fried Mixed Garden Vegetables
Mustard Greens in a Clear Savory Broth
Braised Spicy Ma Po Tofu